Bellanita

An early, small size salad variety with a very high tuber set and an excellent taste.

  • Retail
  • Very high tuberisation
  • Official classification for chair ferme
  • Good tolerance against bruising and damage

Suitable markets

Retail

Baby potatoes, Salads

Bellanita nestje met doorsnee
Bellanita SNG CL®Agrico20
Nieuwe Foto WDG Bellanita

Most important Bellanita characteristics

Plant and tuber

  • Maturity
    Early | 7,5
  • Tuber shape
    Long
  • Flesh Colour
    Light yellow | 6,5
  • 5 low | 9 high
    Tuberisation
    High | 9
  • 5 small | 8 large
    Tuber size
    Quite large | 7
  • 3 insufficient | 8 excellent
    Skin finish
    Good | 7
  • Skin colour
    Yellow
  • Flower colour
    White
  • 4 none | 8 many
    Number of berries
    None | 4
  • 4 slow | 8 fast
    Foliage: - initial development
    Quite good | 7,5
  • 4 slow | 8 fast
    Foliage: - final development
    Fast | 8
  • Foliage: - selectability
    Average | 6,5
  • 4 weak | 8 firm
    Foliage: - firmness
    Quite fragile | 5
  • Lightsprout colour
    Red violet
  • 4 irregular | 8 regular
    Regularity of tuber shape
    Quite regular | 6,5
  • 5 irregular | 8 regular
    Regularity of size
    Regular | 7

Sensitivity and quality

  • 6 average | 9 high
    Relative yield
    Quite high | 7
  • A firm | AB rather firm | B rather floury | BC floury | C floury
    Cooking type
    Rather firm | AB
  • 300 low | 500 high
    Underwater weight
    336
  • 4 short | 8 long
    Dormancy
    Quite short | 5
  • Harvest damage
    Minimum sensitive | 7
  • 3 very sensitive | 8 minimum tot none sensitive
    Metribuzin
    Minimum to nonsensitive | 8
  • 3 very sensitive | 8 minimum tot none sensitive
    Bentazon
    Minimum sensitive | 7
  • 4 poor result | 8 good result
    Ethylene
    15% to 25% more tubers | 7
  • 4 very sensitive | 8 minimum to none sensitive
    Secondary growth
    Quite sensitive | 6,5
  • 4 very sensitive | 8 minimum to none sensitive
    Growth cracks
    Minimum sensitive | 7
  • 4 very sensitive | 8 minimum to none sensitive
    Black spot
    Minimum sensitive | 7,5
  • 17% low | 26,5% high
    Dry matter content
    18,5%
  • 5 moderate | 8 excellent
    Dry matter distribution
    -
  • 1 very low | 11 quite high
    TGA level
    3,76
  • 4 very sensitive | 8 minimum to none sensitive
    Raw discolouration
    Sensitive | 5
  • 4 very sensitive | 8 minimum to none sensitive
    Gray discolouration (after cooking)
    Quite sensitive | 6,5
  • 4 unsuitable | 8 excellent
    Fries quality
    Unsuitable | 4
  • 4 unsuitable | 8 excellent
    Crisping quality
    Unsuitable | 4

Resistance

  • Late blight foliage
    Very susceptible | 4
  • Late blight tuber
    Susceptible | 5,5
  • Common scab
    Susceptible | 5,5
  • PCN Ro 1/4
    Resistant | 9
  • PCN Ro 2/3
    -
  • PCN Pa 2
    -
  • PCN Pa 3
    -
  • Powdery scab
    Susceptible | 5,5
  • Fusarium
    Minimum susceptible | 7
  • Erwinia
    -
  • Black dot
    Minimum susceptible | 6
  • Spraing
    Very susceptible | 4,5
  • Leafroll
    -
  • Virus - A
    -
  • Virus - X
    -
  • Virus - Yn
    Minimum susceptible | 7,5
  • Virus - Yntn (tuber symptoms)
    Very susceptible | 4,5
  • Wart disease F1
    Resistant | 10
  • Wart disease F6
    -
  • Wart disease F18
    -
Omtzigt, Adrie | PM | Portret

Would you like to know more about the Bellanita?

The best way to guarantee a good harvest and the best return on your investment is to start out with healthy, high-quality seed potatoes and expert advice. At Agrico, we are committed to and invest in knowledge and research. This has enabled us to cultivate a wide range of unique potato varieties that display effective resistance, strong variety characteristics and a high yield. Naturally, the seed potatoes we supply are fully certified.

If you have any specific questions about the Bellanita or would like to know what Agrico can do for you with respect to varieties, please feel free to contact us.

Adrie Omtzigt

Product Manager