Chateau

An early salad potato variety with a good tuber set and quite a good dry matter content.

  • Excellent skin quality
  • Official registration for chair ferme
  • High tuberisation
Websitefoto's HR Chateau GRB CL©Agrico20
Chateau SNG CL®Agrico20
Chateau CHK®Agrico20
Agrico Aardappelveld

Product manager Adrie Omtzigt about Chateau

Our product manager Adrie Omtzigt tells more about the variety Chateau, an early potato variety especially suitable for the retail market. This variety has excellent characteristics for cooking and has a good taste.   

Plant and tuber characteristics

  • Maturity
    early / 7,5
  • Light sprout colour
    blue violet / BV
  • Flower colour
    white / W
  • Number of berries
    above average / 5,5
  • Foliage - initial development
    quite fast / 7,5
  • Foliage - final development
    good / 8
  • Foliage - firmness
    quite firm / 7
  • Skin colour
    yellow / Y
  • Flesh colour
    light yellow / 6,5
  • Skin finish
    good / 7
  • Tuber shape
    long oval / LO
  • Regularity of tuber shape
    regular / 7
  • Tuberisation
    high / 8
  • Tuber size
    quite large / 7
  • Regularity of size
    regular / 7
  • Dormancy
    average / 6

Sensitivity and quality

  • Secondary growth
    quite sensitive / 6,5
  • Black spot (internal bruising)
    slightly to not sensitive / 8
  • Growth cracks
    quite sensitive / 6,5
  • Harvest damage
    sensitive / 5
  • Metribuzin - pre-emergence
    slightly sensitive / 7
  • Metribuzin - post-emergence
    sensitive / 5
  • Ethylene
    5% to 15% more tubers / 6
  • Underwater weight
    350
  • Dry matter content
    19,2%
  • Cooking type
    rather firm / AB
  • Discolouration (after cooking)
    slightly sensitive / 7,5
  • Raw discolouration
    slightly sensitive / 7,5
  • Fries quality
    unsuitable / 4
  • Dry matter distribution
    - / -
  • Crisping quality
    unsuitable / 4
  • TGA-level
    4,2

Resistances

  • Virus - Leaf roll
    - / -
  • Virus - Yn
    slightly susceptible / 7
  • Virus - Yntn (tuber)
    slightly susceptible / 6,5
  • Spraing
    susceptible / 5
  • Late blight - foliage
    very susceptible / 4
  • Late blight - tuber
    susceptible / 5,5
  • Fusarium
    slightly susceptible / 7
  • Common scab
    susceptible / 5,5
  • Powdery scab
    very susceptible / 2
  • Black dot
    very susceptible / 4,5
  • Wart disease F1
    moderately susceptible / 8
  • Wart disease F6
    - / -
  • Wart disease F18
    - / -
  • Golden nematode Ro 1/4
    resistant / 9
  • Golden nematode Ro 2/3
    - / -
  • White nematode Pa 2
    - / -
  • White nematode Pa 3
    - / -

Frequently Asked Questions

For which market segment is Chateau best suited?

Chateau is an early salad variety for the retail market. The variety carries the chair ferme label, the French quality designation for firm-cooking potatoes, which strengthens its position in the French and international salad segments.

What characterizes the growth and development of Chateau?

Chateau is an early variety characterized by fairly rapid initial development and a rather sturdy plant. The variety produces long oval, uniform tubers with a high tuber set and good skin finish. The dormancy is average and the variety shows limited susceptibility to bruising.

What makes Chateau unusual as a retail variety?

Chateau carries the chair ferme label, which positions the variety directly in the segment of firm-cooking high-quality potatoes for the French and international retail markets. The combination of an early maturing period, high tuber set and excellent flavor makes Chateau an interesting premium salad potato variety.

Which regions is Chateau suited to?

Chateau is primarily aimed at the Western European retail market, particularly the French market and other countries where firm-cooking salad potatoes carrying the chair ferme label are in demand. The early maturing period also offers potential for markets seeking to supply high-quality potatoes early in the season.

Would you like to know more about the Chateau?

The best way to guarantee a good harvest and the best return on your investment is to start out with healthy, high-quality seed potatoes and expert advice. At Agrico, we are committed to and invest in knowledge and research. This has enabled us to cultivate a wide range of unique potato varieties that display effective resistance, strong variety characteristics and a high yield. Naturally, the seed potatoes we supply are fully certified.

If you have any specific questions about the Evolutionor would like to know what Agrico can do for you with respect to varieties, please feel free to contact us.

Olaf van Campen
Product Manager
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Olaf van Campen