Chester (AR 13-2694)
A second early crisping potato variety with G. pallida resistance, uniform tuber size, good dry matter content and good tolerance against bruising.
- High yield and good tuberisation
- Good crisping quality, also after long term storage
- Suitable for flakes
Frequently Asked Questions
For which market segment is Chester best suited?
Chester is a second early crisping variety for the processing industry. The variety has good crisping quality and has a high underwater weight. A defining characteristic that sets Chester apart from many other crisping varieties is its ability to retain a good frying color, even after long storage.
What characterizes the growth and development of Chester?
Chester has rapid initial development and a fairly study plant with good, full, foliage development. The variety produces large, oval round tubers with an average tuber set and uniformly sized tubers.
What makes Chester stand out for the potato crisps industry?
A defining characteristic of Chester is its ability to retain a good frying color, even after long storage, which is highly valued by the crisping industry. In addition, the variety shows limited susceptibility to bruising, which contributes to uniform end quality. Its high dry matter content supports good processing yields.
What virus and disease resistances does Chester have?
Chester is resistant to wart disease and partially resistant to potato cyst nematodes. The variety is slightly to not susceptible to the YNTN virus and slightly susceptible to bruising.
Which regions is Chester suited to?
As a specialized crisping variety, Chester is well-suited for use in Europe's crisp-processing regions. Its resistance to potato cyst nematodes makes it suitable for fields with PCN infestation.
Would you like to know more about the Chester (AR 13-2694)?
The best way to guarantee a good harvest and the best return on your investment is to start out with healthy, high-quality seed potatoes and expert advice. At Agrico, we are committed to and invest in knowledge and research. This has enabled us to cultivate a wide range of unique potato varieties that display effective resistance, strong variety characteristics and a high yield. Naturally, the seed potatoes we supply are fully certified.
If you have any specific questions about the Corsica or would like to know what Agrico can do for you with respect to varieties, please feel free to contact us.
