Processing French fries, Crisps, Flakes

Fontane

An early maincrop, high yielding processing potato variety for the production of French fries and flakes.

  • Large tubers
  • High dry matter content
  • Suitable for different types of soil
Aardappelras Fontane Agrico Original
Fontane SNG CL®Agrico20
Fontane FF®Agrico20
Agrico Aardappelveld

Product manager Douwe Werkman about Fontane

Our product manager Douwe Werkman explains more about the variety Fontane. It is the most known processing variety of Agrico due to his great processing characteristics and his many advantages for several stakeholders within the potato supply chain.  

Plant and tuber characteristics

  • Maturity
    early maincrop / 5,5
  • Light sprout colour
    blue violet / BV
  • Flower colour
    white / W
  • Number of berries
    above average / 5
  • Foliage - initial development
    quite fast / 7,5
  • Foliage - final development
    average / 7
  • Foliage - firmness
    quite firm / 7
  • Skin colour
    yellow / Y
  • Flesh colour
    light yellow / 6,5
  • Skin finish
    quite poor / 5
  • Tuber shape
    oval / O
  • Regularity of tuber shape
    quite regular / 6,5
  • Tuberisation
    quite high / 7
  • Tuber size
    quite large / 7
  • Regularity of size
    quite regular / 6
  • Dormancy
    quite short / 5,5

Sensitivity and quality

  • Secondary growth
    quite sensitive / 6
  • Black spot (internal bruising)
    quite sensitive / 6
  • Growth cracks
    quite sensitive / 6
  • Harvest damage
    quite sensitive / 6
  • Metribuzin - pre-emergence
    slightly to not sensitive / 8
  • Metribuzin - post-emergence
    slightly to not sensitive / 8
  • Ethylene
    15% to 25% more tubers / 7
  • Underwater weight
    430
  • Dry matter content
    23,2%
  • Cooking type
    floury / BC
  • Discolouration (after cooking)
    quite sensitive / 6,5
  • Raw discolouration
    sensitive / 5,5
  • Fries quality
    very good / 7,5
  • Dry matter distribution
    average / 6,5
  • Crisping quality
    average / 6
  • TGA-level
    6,1

Resistances

  • Virus - Leaf roll
    slightly susceptible / 6
  • Virus - Yn
    susceptible / 5,5
  • Virus - Yntn (tuber)
    slightly susceptible / 7
  • Spraing
    slightly susceptible / 6,5
  • Late blight - foliage
    susceptible / 5
  • Late blight - tuber
    slightly susceptible / 6,5
  • Fusarium
    slightly susceptible / 6
  • Common scab
    slightly susceptible / 6
  • Powdery scab
    slightly susceptible / 6
  • Black dot
    - / -
  • Wart disease F1
    quite susceptible / 6
  • Wart disease F6
    moderately susceptible / 8
  • Wart disease F18
    - / -
  • Golden nematode Ro 1/4
    resistant / 9
  • Golden nematode Ro 2/3
    - / -
  • White nematode Pa 2
    - / -
  • White nematode Pa 3
    - / -

Frequently Asked Questions

For which market segment is Fontane best suited?

Fontane is an early maincrop processing variety that, as an Agrico Original, has earned the status of a proven and reliable variety. It is a high-yielding variety, primarily intended for the French fries and processing industry. Thanks to its excellent processing characteristics and high underwater weight, it delivers a high yield in the French fries factory. Fontane is also suitable for the production of crisps.

How did the name Fontane arise?

The name Fontane is derived from the favorite restaurant of breeder Eerke Pot van Lantmannen Seed B.V., an Italian pizzeria named Fontana. Since that name was not approved for variety registration, one letter was changed resulting in the Fontane variety. The cross from which the variety originated had been created in the 1980s at Agrico Research.

What characterizes the growth and development of Fontane?

Fontane is an early maincrop variety characterized by a fairly rapid initial development and a rather sturdy plant. The variety produces large, oval tubers with a relatively high tuber set and performs well on a wide range of soils.

What virus and disease resistances does Fontane have?

Fontane is resistant to potato cyst nematodes and shows limited susceptibility to the YNTN virus, spraing, fusarium, common scab and powdery scab. 

Which regions is Fontane suited to?

Fontane is widely cultivated across Europe and beyond. The variety is particularly well established in Western and Eastern Europe, and has also proven its value in other parts of the world. Its suitability for different soil types and stable performance in the field mean Fontane can be widely used in diverse growing regions.

Would you like to know more about the Fontane?

The best way to guarantee a good harvest and the best return on your investment is to start out with healthy, high-quality seed potatoes and expert advice. At Agrico, we are committed to and invest in knowledge and research. This has enabled us to cultivate a wide range of unique potato varieties that display effective resistance, strong variety characteristics and a high yield. Naturally, the seed potatoes we supply are fully certified.

If you have any specific questions about the Agriaor would like to know what Agrico can do for you with respect to varieties, please feel free to contact us.

Douwe Werkman
Productmanager
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Douwe Werkman