Processing Convenience
Retail Fresh, Specials

Melrose

An early maincrop potato variety, multipurpose specialty with a strong flavour.

  • Rather floury cooking type
  • Yellow flesh colour
  • Light red skin colour
Melrose GRB CL©Agrico20
Melrose SNG CL©Agrico20
Melrose WDG©Agrico20
Agrico Aardappelveld

Plant and tuber characteristics

  • Maturity
    early maincrop / 6
  • Light sprout colour
    - / -
  • Flower colour
    white / W
  • Number of berries
    - / -
  • Foliage - initial development
    average / 6,5
  • Foliage - final development
    quite good / 7,5
  • Foliage - firmness
    quite firm / 7
  • Skin colour
    red / R
  • Flesh colour
    yellow / 7
  • Skin finish
    above average / 6,5
  • Tuber shape
    oval / O
  • Regularity of tuber shape
    regular / 7
  • Tuberisation
    high / 8
  • Tuber size
    quite large / 7
  • Regularity of size
    quite regular / 6
  • Dormancy
    average / 6

Sensitivity and quality

  • Secondary growth
    slightly sensitive / 7
  • Black spot (internal bruising)
    quite sensitive / 6
  • Growth cracks
    slightly sensitive / 7
  • Harvest damage
    slightly sensitive / 7
  • Metribuzin - pre-emergence
    slightly sensitive / 7,5
  • Metribuzin - post-emergence
    slightly sensitive / 7,5
  • Ethylene
    - / -
  • Underwater weight
    406
  • Dry matter content
    22%
  • Cooking type
    rather floury / B
  • Discolouration (after cooking)
    quite sensitive / 6,5
  • Raw discolouration
    very sensitive / 4,5
  • Fries quality
    above average / 6,5
  • Dry matter distribution
    - / -
  • Crisping quality
    unsuitable / 5
  • TGA-level
    9,5

Resistances

  • Virus - Leaf roll
    - / -
  • Virus - Yn
    slightly to not susceptible / 8
  • Virus - Yntn (tuber)
    slightly to not susceptible / 8
  • Spraing
    - / -
  • Late blight - foliage
    very susceptible / 4
  • Late blight - tuber
    - / -
  • Fusarium
    - / -
  • Common scab
    slightly susceptible / 6
  • Powdery scab
    - / -
  • Black dot
    - / -
  • Wart disease F1
    moderately susceptible / 7
  • Wart disease F6
    - / -
  • Wart disease F18
    - / -
  • Golden nematode Ro 1/4
    - / -
  • Golden nematode Ro 2/3
    - / -
  • White nematode Pa 2
    - / -
  • White nematode Pa 3
    - / -

Frequently Asked Questions

For which market segment is Melrose best suited?

Melrose is an early maincrop ware variety for the retail, chilled, and specialized fresh produce market. The variety has a light pink skin, yellow flesh and a rich potato flavor, giving it a distinctive position in the premium fresh produce segment. Its rather floury cooking type makes it versatile for wide-ranging culinary uses.

What characterizes the growth and development of Melrose?

Melrose is characterized by average initial development and a rather sturdy plant with quite good foliage development. The variety produces fairly large, uniform, oval tubers with high tuber set and fairly good regularity of tuber shape. The skin finish is above average.

What makes Melrose unusual as a ware variety?

Melrose stands out for its rich potato flavor, which gives the variety a premium character in the fresh produce segment. Its light pink skin and yellow flesh give it a distinctive and recognizable appearance. The variety is particularly well suited for the chilled market and for specialty stores seeking flavorsome potatoes with a strong visual appeal.

What virus and disease resistances does Melrose have?

Melrose is slightly to not susceptible to the Y viruses and shows limited susceptibility to common scab.

Which regions is Melrose suited to?

Melrose is aimed at the Western European market for premium fresh and chilled potatoes. It has established itself in countries where flavorsome ware potatoes with a distinctive appearance are valued, both in the retail trade and the food service industry.

Would you like to know more about the Melrose?

The best way to guarantee a good harvest and the best return on your investment is to start out with healthy, high-quality seed potatoes and expert advice. At Agrico, we are committed to and invest in knowledge and research. This has enabled us to cultivate a wide range of unique potato varieties that display effective resistance, strong variety characteristics and a high yield. Naturally, the seed potatoes we supply are fully certified.

If you have any specific questions about the Evolutionor would like to know what Agrico can do for you with respect to varieties, please feel free to contact us.

Olaf van Campen
Product Manager
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Olaf van Campen